Veneto and Lombardia
Trebbiano di Lugana
Vineyards in the southern part of Lake Garda in the provinces of Verona and Brescia
Grapes harvested at perfect phenolic ripeness
Gentle crushing and fermentation at a controlled temperature of 16-18°C. Maturation in stainless steel vats
12,5 % vol.
Intense bouquet of citrus, tropical fruit and hints of flowers.
Fresh, round mouthfeel, well balanced between acidity and minerality.
Ideal as an aperitif, with appetizers, starters, pasta dishes, fish and white meat.
Serve at 8°C