Prealta
Lugana
DOP
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- Grapes
- 100% Trebbiano di Lugana
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- Vineyards
- Fresh grapes picked by hand in the production area of Peschiera del Garda
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- Vinification
- Cryomaceration for 8-12 hours, then soft pressing and fermentation at a controlled temperature of between 16-18° C
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- Maturation
- In oak barrels for 3 - 6 months
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- Colour
- Golden yellow with greenish shades
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- Aromas
- Bouquet with light floral notes and hints of tropical fruits, a slightly spicy aroma and a touch of toasted almonds
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- Taste
- Fresh, full-bodied, with a very nice sapidity and minerality
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- Temperature
- Open 10/15 min. before serving. Serve fresh at 10-12° C
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- Alcohol
- 13%
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- Total Acidity
- 5,60 g/lt
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- Residual Sugar
- 5,5 g/lt
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Cheese
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Fish
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Risotto
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Luca Maroni
98 points 2019
vintage 2017
-
Berliner Wein Trophy Summer
Gold 2019
Vintage 2017
-
Vini Buoni d'Italia
4 Stelle 2019
vintage 2017
