Amarosè
Negroamaro Rosato Salento
IGP
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- Grapes
- 100% Negroamaro
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- Vineyards
- Tinazzi family's vineyards in Carosino (Taranto)
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- Vinification
- Cold maceration for 12-24 hours, then gentle pressing and fermentation at 14-16°C for around 10/15
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- Colour
- Pale pink
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- Aromas
- Persistent notes of cherry and pomegranate with delicate floreal hints
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- Taste
- Fresh, round and balanced with a long, fruity finish
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- Temperature
- 9-10°C
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- Alcohol
- 12,5%
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- Total Acidity
- 5,6 g/lt
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- Residual Sugar
- 4,2 g/lt
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Fish
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Pasta
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Falstaff
90 points 2024
vintage 2023
-
Luca Maroni
94 POINTS 2022
vintage 2021
-
Vinum - World of Rosé
4 stars 2021
vintage 2020
-
Luca Maroni
93 points 2021
vintage 2020
-
Luca Maroni
93 points 2020
vintage 2019
-
Asia Wine Trophy
Gold
vintage 2021
