Primitivo

Primitivo

Primitivo
Puglia

IGP

  • Grapes
    100% Primitivo
  • Vineyards
    Selected vineyards in Apulia
  • Vinification
    Pressing and destemming of the grapes with maceration and fermentation at a controlled temperature of 22-26°C for 8-10 days, followed by gentle pressing
  • Maturation
    in steel
  • Colour
    Deep bright red
  • Aromas
    Ample, with hints of red fruits such as plum and morello cherry, supported by a spicy note
  • Taste
    Harmonious, with the right level of tannins and a long finale
  • Temperature
    16-18°C
  • Alcohol
    14%
  • Total Acidity
    5,80 g/lt
  • Residual Sugar
    8,2 g/lt
  • Cheese
  • Pasta
  • Risotto
  • Sheep