I Seregni

I Seregni

Chiaretto di Bardolino

DOP Classico

Grapes

Corvina e Rondinella
Vineyards

Grapes are harvested between the second and the third decade of September when ripeness reaches the right balance between sugar and acidity
Vinification

The grapes are crushed and destemmed and immediately sent to the press. Fermentation takes place at a temperature of 16-18 °C for about 10-12 days
Colour

Pale pink
Aromas

A delicate, fragrant bouquet with hints of red berries, accompanied by light floral notes and citrus undertones
Taste

Fresh, harmonious, and well-balanced, with a pleasant spicy note and a delicate, lingering finish
Temperature

A wine that should be drunk young at a temperature of 9-10°C to fully appreciate the freshness

Alcohol

13%
Total Acidity

5,8 g/lt
Residual Sugar

4,5 g/lt

Fish
Pasta
Risotto
White meat

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