Dysmè

Dysmè

Fiano
Puglia

IGP

  • Grapes
    100% Fiano
  • Vineyards
    Selected vineyards in Apulia
  • Vinification
    Grapes harvested between the last week of August and the first week of September. Pressing Crushing and destemming of the grapes, followed by soft pressing and fermentation at a controlled temperature of 14-18°
  • Maturation
    In steel
  • Colour
    Bright straw yellow
  • Aromas
    Aromatic opening followed by floral and citrus notes of grapefruit
  • Taste
    Elegant and savory on the palate with citrus notes
  • Temperature
    8°C
  • Alcohol
    12,5%
  • Total Acidity
    5,90 g/lt
  • Residual Sugar
    3,5 g/lt
  • Fish
  • Pasta
  • Risotto
  • premio-falstaff

    Falstaff

    90 points 2025

    vintage 2024

  • Premio Luca Maroni

    Luca Maroni

    95 points 2025

    vintage 2025

  • James Suckling sito

    James Suckling

    90 points 2024

    vintage 2023

  • The business icon

    The Drinks Business & the Spirits Business

    Silver Medal 2023

    vintage 2022