Furèse
  • Grapes
    100% Malvasia Bianca Puglia
  • Vineyards
    Suitable vineyards of the Apulian region
  • Vinification
    Crushing and destemming of the grapes followed by gentle pressing, then fermentation at a controlled temperature of 15-18°C. All winemaking processes are carried out in compliance with the rules of the European organic certification
  • Maturation
    In steel
  • Colour
    Straw yellow with greenish highlights
  • Aromas
    Wide olfactory range, with floral hints and light notes of tropical fruit
  • Taste
    Fresh, harmonious, with good persistence
  • Temperature
    8-10°C
  • Alcohol
    12%
  • Total Acidity
    6,11 g/lt
  • Residual Sugar
    4,0 g/lt
  • Dry Extract
    24 g/lt
  • Cheese
  • Fish
  • Premio Luca Maroni

    Luca Maroni

    91 points 2021

    2020