Megale
Negroamaro Salento
IGP
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- Grapes
- 100% Negroamaro
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- Vineyards
- Selected vineyards in the province of Taranto
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- Vinification
- Grapes harvested between the second and third week of September. Pressing and destemming of the grapes with maceration and fermentation at a controlled temperature of 18-25°C for 8-12 days.
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- Maturation
- In steel
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- Colour
- Deep red
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- Aromas
- Aromatic profile ranging from fruity hints of plum and cherry to licorice, complemented by sweet spices.
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- Taste
- The palate is pleasingly fresh and rounded, perfectly balanced,with a long finish.
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- Temperature
- Serve at a temperature of 16-18°C
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- Alcohol
- 13,5%
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- Total Acidity
- 5,70 g/lt
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- Residual Sugar
- 5,0 g/lt
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Beef
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Cheese
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Pasta
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Pork
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Sheep
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Luca Maroni
94 points 2024
vintage 2023
-
Luca Maroni
94 points 2021
vintage 2019
-
Golosaria
Top Hundred 2020
vintage 2019
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Concours Mondial de Bruxelles
Silver 2020
VINTAGE 2019
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Luca Maroni
91 points 2018
vintage 2016
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AWC Vienna
Gold 2017
vintage 2015
