Talete

Talete

Chardonnay Puglia

IGP

  • Grapes
    100% Chardonnay
  • Vinification
    Cryomaceration for 8-12 hours, then soft pressing and fermentation at a controlled temperature between 16-18° C
  • Maturation
    In steel on the fine lees for 3 months
  • Colour
    Straw-yellow with greenish highlights
  • Aromas
    Wide-ranging with tropical notes, green apple and hints of white flowers
  • Taste
    Fresh and enveloping, with excellent balance, confirming the bouquet on the nose
  • Temperature
    8 - 10° C
  • Alcohol
    12.5%
  • Total Acidity
    5.8 g/lt
  • Residual Sugar
    3.5 g/lt
  • Dry Extract
    21 g/lt
  • Fish
  • Pasta
  • White meat