Prunèo

Prunèo

Primitivo Salento

IGP

  • Grapes
    100% Primitivo
  • Vineyards
    Selected vineyards in the province of Taranto
  • Vinification
    Grapes harvested between the first and the second week of September. Pressing and destemming of the grapes with maceration and fermentation at a controlled temperature of 18-25°C for 8/12 days
  • Maturation
    In steel
  • Colour
    Bright red
  • Aromas
    An inviting bouquet combining hints of wild berries and pleasant balsamic notes
  • Taste
    Very clean on the palate, which is fresh and dynamic, embellished with well-integrated tannins
  • Temperature
    Serve at a temperature of 16-18°C
  • Alcohol
    13,5%
  • Total Acidity
    5,5 g/lt
  • Residual Sugar
    5,0 g/lt
  • Beef
  • Cheese
  • Pasta
  • Pork
  • premio-falstaff

    Falstaff

    90 points 2025

    vintage 2024

  • Premio Luca Maroni

    Luca Maroni

    95 points 2025

    vintage 2024