Imperio LXXIV

Imperio LXXIV

Primitivo di Manduria

DOP

  • Grapes
    100% Primitivo di Manduria
  • Vineyards
    Suitable vineyards within Manduria PDO area, on calcareous-clayey soils
  • Vinification
    Crushing and destemming of the grapes, followed by maceration and fermentation at a controlled temperature of 22-26°C for 10-15 days. Gentle pressing
  • Maturation
    In 5-10-hectolitre French oak for 8/12 months
  • Colour
    Intense red with garnet highlights
  • Aromas
    Presents a complex panorama of aromas with marked notes of ripe red fruit, spices, slight hints of cocoa and a balsamic vein
  • Taste
    Good persistence and harmony, hints of dried fruit and soft tannins. Long finish with toasty notes
  • Temperature
    18°C
  • Alcohol
    14,5%
  • Total Acidity
    5,85 g/lt
  • Residual Sugar
    4,6 g/lt
  • Dry Extract
    35/38 g/lt
  • Beef
  • Cheese
  • Pasta
  • Sheep
  • premio-5-stars-vinitaly

    5StarWines - Vinitaly

    90 points 2022

    vintage 2019

  • L

    Vinibuoni d'Italia

    Crown 2021

    vintage 2019

  • premio-decanter-world

    Decanter World Wine Awards

    Gold medal - 95 points 2021

    VINTAGE 2019

  • premio-berliner-summer

    Berliner Wein Trophy

    Gold 2021

    vintage 2019

  • premio-falstaff

    Falstaff

    93 points 2021

    VINTAGE 2019

  • Premio Luca Maroni

    Luca Maroni

    97 points 2021 - 2ND BEST RED WINE OF ITALY AWARD

    vintage 2019